Treasured since ancient times, truffles are among the world’s great delicacies. Most come from Europe, and they are famously abundant and delicious in France’s Périgord region. Here, just a small amount of this aromatic fungus complements the hearty polenta and offsets the delicate, grass-like asparagus with its earthy, delectable flavor.
Enjoy gourmet dining like this aboard Viking Cruise Line ships! Where can Viking take you?
Viking America’s Heartland
St Louis to St Paul
- 7 Nights
- August 5, 2023,August 12, 2023,August 19, 2023--
3 more dates available. - From $4,899
- Viking Mississippi
New Orleans & Southern Charms
Roundtrip New Orleans
- 7 Nights
- December 9, 2023,December 16, 2023,December 23, 2023--
1 more date available. - From $3,999
- Viking Mississippi
Undiscovered Great Lakes
Thunder Bay to Milwaukee
- 7 Nights
- May 26, 2023,June 9, 2023,July 7, 2023
- From $6,995
- Viking Octantis
- BOOK EARLY FOR 2023! SPACE IS GOING QUICK!!
Niagara & the Great Lakes
Toronto to Milwaukee
- 7 Nights
- April 28, 2023,May 5, 2023,May 12, 2023--
9 more dates available. - From $6,295
- Viking Octantis
Pin this recipe to Pinterest:
